Botanical Liqueur

Reminiscent of its old world forebears, Angelica is distilled with a special blend of aromatics and botanicals resulting in a complex, herbal spirit that is perfect for cocktail enthusiasts. Angelica root has been used for centuries to flavor spirits and liqueurs. Here it is placed front and center, adding an earthy sweetness with a slight anise aroma. Clove and light juniper on the nose quickly transition into sweet cinnamon and orange, all riding atop the wave of deep herbal notes given by the angelica root. This liqueur adds a pleasant floral-herbal undertone to cocktails and pairs wonderfully with gin or vodka.


Perfect Gin and Tonic

1½ oz. Angelica
1½ oz. Gin
Top with Tonic Water

The Jackie

1½ oz. Angelica
¾ oz. Gin
¾ oz. Sweet Vermouth
1 dash Angostura Bitters
1 dash Orange Bitters

Angelica Jack

1½ oz. Angelica
1 oz. Laird’s AppleJack
1 dash Peychaud’s Bitters

Garden Grove

1 oz. Angelica
½ oz. Lime Juice
½ oz. Simple Syrup
Muddled Cucumber
Top with Soda Water

Angelica Daiquiri

1 oz. Angelica
1½ oz. White Rum
½ oz. Lime Juice
½ oz. Simple Syrup
2 dashes Orange Bitters

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