By: Rachel Leah Blumenthal | Boston Eater (Mar. 2015)

The South Boston-based distillery is raising funds to open Bar 383.

GrandTen Distilling has been using locally-sourced ingredients to produce spirits (gin, rum, and more) in South Boston since 2012, and now, the team wants to convert its Saturday tasting bar into a legit cocktail bar. “We’re building a space where people from all over Boston can come, kick back, and enjoy our spirits in good company,” GrandTen writes on crowdfunding site Indiegogo. They’re seeking $20,000 to make it happen, and the campaign closes on April 22. (They’ve already crossed the $5,000 mark.) The new venture is called Bar 383, named for the address — 383 Dorchester Ave.

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